We have been asked many times what our most requested flavors are. It's hard to tell, but I've put together a list of the most popular. If you have something else on your taste buds, reach out! We can usually make it happen!
Most popular:
Moist chocolate cake
Vanilla (white), tastes like a sugar cookie!
Yummy Red Velvet
Strawberry, made with real strawberries!
Zingy Lemon (with blueberry or red raspberries if available)
Almond (with red or black raspberry or strawberry filling if available)
Cherry Almond
Funfetti (with pastel or bright confetti!)
German Chocolate
Peanut Butter
Churro
All cupcakes requests require a minimum of 1 dozen per flavor.
Our cakes and cupcakes are lavished with our "oh so good" handmade butter cream or one of our specialty icings icings!
Try our German Chocolate cake with our rich toasted coconut and pecan icing. Or, our peanut butter cake with a whipped chocolate buttercream!
Or maybe enjoy some Churro with cinnamon buttercream? Just makes you want to cozy up by a fireplace.
Allergen alert! All of our product are made in a kitchen that uses nuts, soy, wheat, milk. If you have food allergies, please contact a dedicated baker.
Most popular:
Moist chocolate cake
Vanilla (white), tastes like a sugar cookie!
Yummy Red Velvet
Strawberry, made with real strawberries!
Zingy Lemon (with blueberry or red raspberries if available)
Almond (with red or black raspberry or strawberry filling if available)
Cherry Almond
Funfetti (with pastel or bright confetti!)
German Chocolate
Peanut Butter
Churro
All cupcakes requests require a minimum of 1 dozen per flavor.
Our cakes and cupcakes are lavished with our "oh so good" handmade butter cream or one of our specialty icings icings!
Try our German Chocolate cake with our rich toasted coconut and pecan icing. Or, our peanut butter cake with a whipped chocolate buttercream!
Or maybe enjoy some Churro with cinnamon buttercream? Just makes you want to cozy up by a fireplace.
Allergen alert! All of our product are made in a kitchen that uses nuts, soy, wheat, milk. If you have food allergies, please contact a dedicated baker.
